Moravskoslezské cukrovarnictví v prvních letech Československé republiky

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Title in English The Moravian-Silesian sugar industry in the early years of the Czechoslovak republic
Authors

ČAPKA František

Year of publication 2016
Type Chapter of a book
MU Faculty or unit

Faculty of Education

Citation
Description The formation of the Czechoslovak republic in 1918 brought a new arrangement of the sugar industry in the Czech lands and Moravia and Silesia. The basic constant of Czechoslovak sugar industry remained: its significantly export characte, when about two-thirds of produced sugar were exported abroad. The controbution on the basis of the study of archival materials and literature describes the movements i the production of sugar.
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